TOOK PLACE SATURDAY OCT. 26 & SUNDAY OCT. 27, 2013 LOCATION The Shed @ Ponce City Market 675 Ponce De Leon Ave N.E. Atlanta, GA 30308 PARTICIPATING TALENT Chef Angus Brown Chef Nhan Le Matt Downes – Luna Baking Corp., Athens, GA Ryan Smith – Staplehouse Restaurant, Atlanta, GA Jason Zygmont, 5&10, Athens, GA David – Read More –
TOOK PLACE SUNDAY MARCH 24th, 2013 LOCATION Good People Brewing Company 114 14th Street S Birmingham, AL 35233 PARTICIPATING TALENT Frank Stitt Scott Cohen – Highlands Bar & Grill, Birmingham, AL Zack Redes- Highlands Bar & Grill, Birmingham, AL Adam Grusin – Chez Fon Fon, Birmingham, AL Dean Neff – Rhubarb Restaurant, Asheville, NC Matt – Read More –
TOOK PLACE: Tuesday, October 26th, 2012 LOCATION: Woodland Gardens 1355 Athens Rd Winterville, GA 30683 phone: 706-227-1944 PARTICIPATING TALENT: Dean Neff – Rhubard Restaurant, Asheville, NC Matt Downes – Luna Baking Corp., Athens, GA Patrick Stubbers – The National/Shotgun Dinners, Athens, GA Nathan Brand – The National/Shotgun Dinners, Athens, GA Noah Brendel – Shotgun Dinners, – Read More –
View photos and read more about this dinner at Heirloom Books in Charleston, SC with Chef Kevin Johnson.